We are super excited to bring this recipe to you today for two reasons, first of all, it’s very different from the other recipes we’ve put up on the blog, secondly, it’s a healthy recipe and you know at Nosak Famili, we are particular about your health. This recipe literally takes 10mins from start to finish.
1.5 cups Couscous
1.5 Cups chicken or beef stock *
2 table spoons Nosak Famili Pure vegetable oil
2 cups freshly chopped vegetables (Onion, tomatoes, red & green peppers, mushrooms and spring onions)
½ teaspoon red or black pepper
½ teaspoon salt
½ stock cube
½ teaspoon pepper flakes *optional
Bring chicken stock to a rolling boil, add in couscous and cover tightly. Remove from heat and set aside for 5-6mins
Add Nosak Famili pure vegetable oil to a large pan and heat slightly. Add in the chopped vegetables, pepper, salt and magi. Toss and leave to cook for 3mins
Lightly fluff the cooked couscous with a fork, add into the vegetable mix. Combine
Add in the pepper flakes if using. Taste and adjust for seasoning.
CousCous is ready to serve.