Tag Archives: Nigerian recipe


Yam pancake made its way to the Nigerian food scene recently, and it seems to be the perfect substitute for our usual yam and egg delicacy. In this article, we will share our recipe for making yam pancakes at home in no time. Yam pancake has the same look with a pancake and a similar […]

  • June 14, 2019
  • Comments Off on SPECIAL OWO SOUP


Owo soup is a palm oil delicacy peculiar to the Benin and Urhobo people. It is usually a mix of blended tomatoes and pepper and is best enjoyed with grilled or roasted plantain, yam or starch. Now, let’s talk about how to make this special soup. INGREDIENTS 4 Cooking Spoons of Nosak Famili Palm Oil […]

  • June 7, 2019


Edikang Ikong (Edikaikong) is an Efik vegetable soup and it is one of the most popular Nigerian soups because it is very nutritional, tasty and quite easy to make. A lot of people can make the soup but so many don’t cook it correctly. Trust us, the Nosak Famili recipe is the last stop you’ll […]

  • June 1, 2018
  • Comments Off on Dodorishi Recipe

Dodorishi Recipe

Nigerians love meat (especially assorted meats) and fried plantain. Having both in one savoury dish is what Dodorishi is all about. This dish is a burst of flavours, from sweet fried plantains to savoury meats, spicy stew and vegetables. Like all Nosak Famili Recipes, our Dodorishi recipe has been simplified and can be made flexible […]

Yam and goat meat peppersoup
  • March 9, 2018
  • Comments Off on Yam and Goat Meat Pepper Soup

Yam and Goat Meat Pepper Soup

Yam and Pepper Soup is a tasty and spicy dish common among Nigerians. With Mothers’ Day just around the corner, this meal will be a great way to show your mother/wife some love. You can serve it as breakfast or brunch and we are sure she would appreciate and bless you for it. Our recipe […]

  • March 2, 2018
  • Comments Off on Nigerian Samosa Recipe

Nigerian Samosa Recipe

Raise your hand if you are a Nigerian and don’t like small chops. Exactly. Everyone loves small chops, especially Samosa, and it has become a regular feature at Nigerian parties. The good news is that you don’t have to wait for the next party to gate crash just because you want some Samosa (don’t worry […]

  • June 23, 2017
  • Comments Off on Asaro


Yam porridge is a staple food in Nigeria but the version which is quite popular in the western part of Nigeria is known as Asaro. The preparation of Asaro is quite simple, so if you are ready to learn, let’s get cooking. INGREDIENTS Yam Nosak Famili Palm Oil 1 smoked fish (titus/mackerel) or Dry fish 1 […]

Nosak Famili Oil